In addition to being used in cooking, hot peppers are also one of the most preferred ingredients in pickles. While hot pepper is an incredible source of vitamins even in its most prosaic state, hot pickled peppers have unique benefits. In terms of nutritional values, the taste and nutritional value of each material that is pickled increases many times over. Hot peppers are also consumed a lot in kebab culture as well as juicy dishes. Hot pepper is the crown of the table even in its simplest form. While hot peppers meet 25% of the vitamin A need for the body, 1 large chili pepper meets almost all of the daily vitamin C need. Hot pickled pepper becomes a unique prebiotic due to its vinegar content. Clear pickles are a ZEY-Tur-San brand. Ahmet Hamdi Ersoy, who lives in Gemlik; He was doing olive trade by sending the olives he put in the shells to his brother Osman Ersoy in Istanbul, by boat and sailboats. Ahmet Hamdi Ersoy sent his middle son İbrahim Ersoy to Istanbul to open one of the first olive stores in Istanbul. The families of Ersoy and Tüfekçioğlu saw the need in the pickle market and bought a 2,000 m2 land in the village of Gedelek in the Orhangazi district of Bursa and established the Zey-Tur-San company.